Biceps tense, beads of sweat dripping, chefs stand hunched over a hot room, carefully honing their craft. Mad chopping, followed by hours over a hot stove, then wash, rinse, repeat.
The Ultimate Slow Cooker Cooking Guide
Non of my peers seem to do it, but as a low-income young adult I am a huge fan of pre-cooking my week’s meals. I’ll cook a gallon of coconut soup and a couple of cups of rice. Maybe I’ll do my own homemade version of a Chipotle burrito bowl – but make it 5 times the normal serving size.