For most of us, a microwave is merely a tool to reheat food. Today we’ll look at how to get more out of your microwave.
Cured Meat – A Delicious And Versatile Snack
For tens of thousands of years humans have cured meats to preserve and flavor them. With the invention of refrigeration, curing was no longer necessary for preservation purposes, but we’ve continued to use it.
17 Tasty Facts About Bacon
Bacon is one of the tastiest meats known to man. Bacon, egg and cheese tacos, bacon-wrapped filet mignon, baconnaise, bacon-infused vodka, bacon floss, and I don’t think Harry Potter ever had Bacon Jelly Beans, but we do. This meaty treat is just too popular.
Here’s The Lowdown About Coffee
Coffee is one of those drinks that’s strangely addictive. Just about everyone I know loves to enjoy a cup of coffee in the morning. They love the smell, the taste, and the variety that coffee brings.
Become A Chef Overnight With These Culinary Hacks
Back in January, I made a New Year’s Resolution to utilize my stove more. I go to fast-food chains all the time,
How Long Did It Take To Make Food in Ancient Times?
I grab a cup of coffee on my way out the door every morning. If I’m feeling ambitious, I might even heat up a bowl of oatmeal or swing through a Starbucks drive-thru to pick up a pastry.
My routine takes five minutes, tops. How much earlier would I have to get up if we were still living in Paleolithic times?
